Synthetic Gardening.
Within the last 5-10 years, most of the larger synthetic fertilizer companies have either introduced a product
line of organic soil amendments or they have acquired a company with a line of organic soil amendments. Either way, it's a significant
indication about the organic movement in the home gardening industry.
For decades, the average consumer has been completely
ignorant about the soil damage from synthetic fertilizers, pesticides and fungicides. When synthetic chemicals are used to fertilize
your garden the plants get their N-P-K fix in a soluble form. (The synthetic nutrients are readily available to the plants when mixed
with water) However, a plant will only utilize the nutrients they need for the moment and leave the unused portion untouched. What
many gardener do not realize is that these synthetic nutrients do not retain in the soil and they have a negative effect on the microorganisms
in the soil.
After a heavy rainfall, the synthetic fertilizer wash away with the drain water and end up in our storm drains,
streams, rivers and water ways. That is the reason the instructions on the bag recommends another "feeding" of chemicals 4-6 weeks
later. In the process, you are slowly killing the beneficial microorganism in the soil. The sodium content in the soil increases when
you use a synthetic fertilizer. So, after a season or two, you have perfectly sterile soil! The only thing that the chemical
companies recommend is to use more of their chemicals! The chemical cycle has begun and that's what chemical gardening is all
about!
When you realize that the chemical feeding cycle might not be best for you, your family and your garden, the answer is
simple:
Let's Go Organic!
One of the traditional myths of organic gardening is that it is hard work and the results are
slow and marginal. Perhaps 20-30 years ago that would be a somewhat valid argument, but not today with all the new organic products
available. Today you can have fast results with a great looking garden with big colorful blooms, healthy plants, and the best tasting
fruits and vegetables. All that in a completely safe environment for you, your kids and your pets.
There are two components to
successful organic gardening: An abundance of beneficial microbes and an organic fertilizer. Organic nutrients are not in a soluble
form, so plants can not utilize the nutrients until they have been digested by the beneficial microbes.
"All organic nutrients
must be digested through microbial action before the nutrients are available to the roots for absorption." Microbes are the
key ingredient in "good soil structure". Everything in the soil depends on microbes, directly or indirectly.
After they convert
organic nutrients and organic matter into soluble nutrients they make sure the nutrients remain in the soil for future plant use.
They do not "wash away" over time.
In addition, they release a by-product called glomalin, which acts as a glue, binding soil
particles and organic matter together. This process greatly enhances the soil structure. The soil becomes more porous, which allows
oxygen and water to reach deep down into the soil, where the roots are.
Overall plant health depends on the amount of water
and oxygen that reaches the root system. That is the reason it is difficult to grow healthy plants in compacted soil. However, a season
of SoilSoup will break up the compacted soil and allow air and water to penetrate deeper into the soil.
The water retention is
greatly increased by good soil structure. A 35-40% increase in water retention is not uncommon. This alone is a huge cost saver for
most gardeners, especially when the cost of municipal water is becoming more expensive.
In addition to helping the plants with soluble nutrients, oxygen and water, the microbes control the soil environment, putting up
a fierce fight against plant pathogens. They are sometimes called the "pathogen patrol". Fungus can be a great friend (mycorrhizae)
or a great enemy to plant health! The harmful pathogenic fungi are some of the worst enemies of the garden.
The conventional
remedies include fungicides and fumigants, all synthetic chemicals. However, the natural control of pathogens has occurred for millions
of years through a process called general suppression. General suppression includes an abundance of beneficial microbes in the soil.
The two main disease suppressive benefits from soil microbes are: The release of antibiotic compounds and the competition for space
and food in the soil.
It is rare that a pathogenic fungi will invade and "take over" a plant growing in healthy soil. In healthy
soil, beneficial soil microbes fill up all the available space, preventing the pathogens to establish themselves. "When all the available
space in the soil is occupied by beneficial microbes, there is no space left for the pathogens to become established and do their
damage!"